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Coq Au Vin - The Manning Community News
Ingredients 1 small Cockerel (rooster) or Chicken – jointed 1 bottle of light-bodied Red Wine Olive Oil 200g Lardons (pork fat) 14 small Onions (pickling) peeled 250g button Mushrooms – quartered 2 cloves Garlic – peeled and crushed 3 tbs flour 350ml Chicken stock 2 Bay leaves 4-5 Parsley stalks Few sprigs of Thyme Freshly […]